TAS2R38

Sensory System · Gustatory Chemosensation

Why do some bitter vegetables taste stronger to some people?

TAS2R38 makes a receptor that detects selected bitter compounds, including compounds related to those in brassica plants. Allelic differences can influence this sensitivity without determining every food preference.

Common Gene Name
taste 2 receptor member 38
NCBI Gene ID
5726
Chromosome
7

Clinical Evidence Status

Clinical utility not established here

These labels describe available evidence about a gene. They do not classify your variant or recommend a treatment.

Answer Sources

Explore supporting evidence (0 records)

No additional curated records were matched in this dataset. This does not mean that no evidence exists.

Source snapshot: 2026-09-09. Consumer text updated: 2026-09-10. Source dates describe the cited records, not a new clinical review.

← Back to Sensory System